Our Ho.Re.Ca. (Hotels, Restaurants and Catering) range is specially dedicated to professionals who wish to serve a high quality espresso coffee.
A balanced coffee with a decisive character and strong personality. Aromatic and full bodied with a marked finish. Full flavour enriched by a persistent crema.
Blend of ‘Arabica’ coffees from the best Brazilian and Central American regions and of select ‘Robusta’ coffees. Intense flavour and a velvety crema makes for a rich, decisive taste.
From the best plantations in Brazil, Central America and Asia, the most finest coffees, rich in the aromas and fragrances of their place of origin.
Refined blend of fragranced coffees from the best regions in Brazil and from the mountains of Central America. A delicate, soft and aromatic flavour.